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Individual Blended Chicken Pot Pies

In this classic, easy-to-make chicken pot pie we have blended in finely chopped mushrooms for boosted flavor and an extra serving of veggies. Yield: 6 ramekins Ingredients: 1/2 lb. mushrooms, finely...

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Blended Turkey with Avocado Mushroom Burger

Theses juicy turkey burger are extra satisfying when blended with 50% mushrooms and topped with fresh, creamy Avocados and Swiss cheese. Yield: 6 (1/4lb.) patties Ingredients: 1/3 lb. mushrooms, finely...

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Blended Shepherd’s Pie

This updated version of shepherd’s pie is a a blend of ground beef, chopped mushrooms and mixed vegetables and topped with whipped mashed potatoes. Ingredients 4 large russet potatoes, cut into chunks...

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Blend Lasagna Roll Ups

Lasagna noodles are spread with a ricotta and spinach mixture and a blend of ground beef and mushrooms, then rolled up tight and topped with your choice of sauce. Yield: 12 Lasagna rolls Ingredients:...

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Blended Chicken Cheeseburgers

These chicken and mushroom blended burgers are flavorful, simple to make and a lighter alternative to a traditional beef burger. Yield: 6 (1/4 lb.) patties Ingredients: 1/3 lb. mushrooms, finely...

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Blended Chili & Macaroni

This beef and mushroom chili is quick and easy. Add in elbow macaroni for a delicious, one pot meal. Yield: Makes 8 servings Ingredients: ½ lb. mushrooms, finely chopped 1 lb. lean ground beef 1...

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Blended Turkey Meatloaf

The secret ingredients to this classic meatloaf is the addition of finely chopped mushrooms; they make it more flavorful and moist. Ingredients: 1/2 lb. mushrooms, finely chopped 1 lb. lean ground...

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Muenster Stuffed Veal and Mushroom Burger

Ingredients 16 oz. Veal Ground 8 oz. White Button Mushrooms, chopped fine 3 oz. Bread Crumbs 3 oz. Milk 1 tbsp. Garlic Powder 1 tsp Onion Powder 1 tbsp. Salt 1 tsp. Black Pepper 3 tbsp. Parsley,...

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Argyll Whiskey Beer’s “Fungi” Burger

Serves: 10-15, 6 ounce portions Ingredients 5 lbs. 80/20 Ground beef 4 lbs. cremini mushrooms 3 tbsp garlic Directions Fine dice mushrooms and mince garlic, dry in sauté pan over low heat. Cool...

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Chef Dan Long’s Blended Burger

Prep Time: 20 minutes Grill Time: 10 minutes Serves: 4 Ingredients: 1 lb. 80% lean ground beef ½ lb. ground lamb 2 c. finely chopped Shiitake Mushrooms 2 tsp. Worcestershire Sauce 1 tbs. mushroom...

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